The dish that needs no introduction. Our Chicken Tikka Masala features tender, char-grilled tikka pieces simmered in a creamy, spiced tomato gravy. A Rawaayt bestseller and one of the most-ordered dishes at our Ellerslie location.
Chicken Tikka Masala is the world's most beloved Indian export — and at Rawaayt, we treat it with the respect it deserves. Boneless chicken thighs are marinated in yogurt, ginger, garlic, and Kashmiri chilli, then grilled over open flame to develop that signature smoky char that distinguishes a real tikka from imitations.
The masala itself is built slowly: butter, fresh tomato puree, kasuri methi, garam masala, and a finishing swirl of cream. We never use shortcut pastes or pre-made sauces. Every batch is cooked the same day it's served — which is why the gravy stays bright, tangy, and deeply layered rather than flat or sweet.
Chicken Tikka Masala is the perfect introduction to Indian food for first-timers and a reliable comfort meal for regulars. The medium spice level, creamy texture, and familiar tomato base make it universally appealing — and our halal-only sourcing means it's a worry-free choice for the whole family.
Best enjoyed with butter naan or saffron-infused basmati rice. For a feast, add Chole Bhature as an appetiser and finish with a Raj Kachori — a perfect three-course tour of the Rawaayt menu.
Walker Resident
"We hosted our engagement at Rawaayt's banquet hall and the Chicken Tikka Masala was the first thing to disappear. Guests are still talking about it weeks later."
October 2, 2025
Edmonton Foodie
"I've tried CTM at probably twenty restaurants across Edmonton. This is in the top three. Real char on the chicken, gravy isn't drowning in cream, spices are balanced. Order it."
September 8, 2025
Heritage Valley Local
"Tastes like home. The gravy has that proper smoky kasuri methi finish that's hard to find this side of the city. Goes perfectly with their butter naan."
July 15, 2025
707 75 St SW, Edmonton, AB T6X 3H7
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